Ingredients Of Chicken Shashlik
For Shashlik Sauce
How to make Chicken Shashlik?
Cooking Time: 45 min
Serving: 4 Persons
Marinate chicken with garlic paste, tomato ketchup, chili garlic sauce, Worchester sauce, salt, black and white pepper, chili powder, oil and corn flour. Set it aside for 1 hour. Take shashlik sticks, Thread onion piece, then chicken cube, capsicum and then chicken again,tomato and then chicken. Put all vegetables and chicken on sticks in this manner.Now in a pan heat the oil and fry these sticks. Cook covered for 5-6 minutes on low flame.
How to make sauce?
Heat oil and sauté garlic in it. Add tomato puree, chili garlic sauce, tomato ketchup, red chili flakes, salt, soya sauce, Worcestershire sauce. Cook for 3-4 minutes. Now add chicken stock. Dissolve corn flour in water and then add it in sauce and cook till it thickens. Now pour this sauce on sticks and serve it with boiled rice.